Experience the finest handcrafted breads, pastries, and custom cakes from our family-owned bakeshop. Over 15 years of baking excellence in every bite.
Order NowValue Bakeshop began as a dream shared by master baker Maria Rodriguez and her husband Carlos. What started in their home kitchen has blossomed into New York's most beloved neighborhood bakery, serving thousands of satisfied customers daily.
Our commitment to quality means we use only the finest ingredients: organic flours, European butter, free-range eggs, and seasonal fruits sourced from local farms. Every loaf of bread, every pastry, and every custom cake is handcrafted using traditional techniques passed down through generations.
We specialize in artisan sourdough breads with a 72-hour fermentation process, delicate French pastries, decadent desserts, and stunning custom cakes for weddings, birthdays, and special celebrations. Our team of skilled bakers arrives at 4 AM daily to ensure everything is fresh and ready for our opening.
At Value Bakeshop, we believe that exceptional baked goods bring people together. Whether you're grabbing your morning croissant and coffee, selecting treats for a family gathering, or commissioning a show-stopping wedding cake, we're dedicated to creating memorable experiences through the art of baking.
We use only organic flours, European butter, and locally-sourced ingredients to ensure the highest quality in every product we create.
Our experienced bakers combine traditional techniques with modern innovations, creating exceptional baked goods with 15+ years of expertise.
Everything is baked fresh every morning starting at 4 AM. We never sell day-old products, ensuring peak freshness and flavor in every bite.
From wedding cakes to birthday celebrations, we design and create custom baked goods tailored to your specific vision and dietary needs.
Order online for pickup or local delivery. We offer flexible scheduling and can accommodate last-minute requests for most items.
As a family-owned business, we treat every customer like family, providing personalized service and building lasting relationships in our community.
Hand-crafted sourdough, whole grain, and specialty breads baked fresh daily using traditional fermentation methods.
Beautiful wedding cakes, birthday celebrations, and special occasion cakes designed to your exact specifications.
Delicate croissants, pain au chocolat, Γ©clairs, and seasonal fruit tarts made with European techniques and ingredients.
Freshly baked cookies, brownies, muffins, and seasonal specialties perfect for gifts or everyday indulgence.
Holiday-themed treats, seasonal fruit desserts, and limited-time offerings featuring the best ingredients of each season.
Full-service catering for corporate events, parties, and gatherings with customized menus and professional presentation.
247 Madison Avenue
New York, NY 10016, USA
Monday - Sunday: 6:00 AM - 8:00 PM